Callebaut Recipe N°W2 Belgium White Chocolate 1Kg Important Read Product Info
It is amongst the finest there is in chocolate. Use only the highest quality ingredients.
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Callebaut Recipe N°W2 Belgium White Chocolate 1Kg
Due to the shortage of Callebaut due to deliveries from Belgium with new regulations for the UK, from time to time we may have to bag callebaut chocolate ourselves from larger bags. We hope you appreciate the situation we are in, and the reason we have chosen to do this. If you do not wish to receive a bag re-packed by Sugar and Crumbs please do not order as we cannot refund. The labelling will have the same BBF date as the bags purchased. Ingredients are listed below; it will not be on the packaging. Many thanks for understanding the situation.
Callebaut Recipe N°W2 Belgium White Chocolate 1Kg is easier to melt, temper, pour, mould and much more. Great for chocolatiers!
It has 150 years of experience in Belgium, using only the highest quality ingredients. So, they use only the very best cocoa beans. In fact, is one of the largest manufacturers of chocolate in the world, and is the brand of choice for many of the top chocolatiers.
In addition, this unique 'callet' shape, this chocolate is exceptionally easy to melt, temper or even to use as chocolate chips for baking. Also, the 'callet' shape also allows melting to be much more consistent, due to the larger surface area.
It has a delightful taste with pronounced milky, creamy, caramelly and vanilla notes that are in perfect balance. And with its medium viscosity, this is a great all-round chocolate. You can use it in chocolate bars or hollow figures, it takes you by surprise with its lovely satin gloss and snappy texture. And fully rely on it to flavour mousses, crèmes, ice creams, drinks, sauces, etc as well.
Thanks to its less fluid texture, recipe n° CW2 is your ideal chocolate for moulding medium and bigger size hollow figures in one go.
It is also the perfect white chocolate to create ganaches and fillings with a creamy taste and smooth mouthfeel.
Belgian white chocolate couverture (min cocoa 28%, min milk solids 23%), sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (Soya Lecithin), natural vanilla.Contains milk and soya. Certified kosher.
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