PME – Sugarcraft Knife and Ribbon Insertion Blade
PME Sugarcraft Knife and Ribbon Insertion Blade is ideal for use with a wide range of edible and non-edible materials including sugar paste (rolled fondant), flower paste gum paste), marzipan or craft clays.
You can use the sugarcraft knife with ribbon insertion blade to cut slots in icing and then to push short sections of ribbon into the slots to simulate a continuous ribbon thread. It is ideal for cutting delicate patterns and precise lines as well, giving your sugar craft projects a professional finish.
In addition, PME Sugarcraft Knife and Ribbon Insertion Blade is made from hard wearing plastic and stainless steel. It is so easy to clean, you only have to wash in warm soapy water and dry thoroughly. Hand washing recommended.
Add simple but effective detail to enhance your cakes, flowers and models. PME Sugarcraft Knife and Ribbon Insertion Blade is ideal for cutting delicate patterns and precise lines. With ribbon insertion blade twisted securely in this is a very handy tool to have. Spare blades can also be purchased.
PME tools offer a huge range of professional equipment. All have instructions enclosed for ease of understanding. Also PME Warranty Included (Conditions Apply).
It includes one (1) Sugarcraft Knife and Ribbon Insertion Blade measuring approx 151mm (5.9 inches).
The craft knife has 2 interchangeable blades, a sharp pointed scalpel which is ideal for cutting and trimming. Also for cutting a straight flat ended blade designed for use for sugar ribbon insertion and marking flowers. All PME modeling tools are ideal for use with a wide range of edible materials such as sugarpaste, petal paste, marzipan, etc. You will be able to create detailing and effects in seconds.
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