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Melt and Pour is a flavoured chocolate in 4 lovely flavours which is fantastic for ganache and chocolate moulds with a beautiful shiny finish – no need to temper – just Melt and Pour! It can be melted multiple times reducing wastage – just let it set and put it back in the bag for another day. Use for chocolate treats such as Easter, Christmas, Mother’s and Father’s Day, or a general thank you – chocolate moulds will let you make the most fabulous home made chocolates as lovely gifts.
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Exclusive members group! Make It Bake It!
Make It, Bake It! is an annual exclusive learning hub part of your S&C Premier Membership, for everyone to enjoy, learn, be inspired, and make new cakey friends. The Hub is for all levels from the newbie, hobby, and professional caker. Come and enjoy the fun, you won’t regret it.
Treat yourself, or make a gift of indulgent homemade fudge with this recipe. You could also use this confection in a range...