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Written By Carol McFarland - Last Updated: 12th June 2023
Red Velvet – Easy Bake Cake Mix – Our cake mixes are so easy to make, bake and taste delicious. If you looking to save time try our delicious range of cake mixes, 2 sizes available 500g and 1kg.
500g Red Velvet Cake Mix
140g Vegetable Oil and 100g Water
160°C / 320°F (fan assisted 140°C / 284°F / Gas mark 3)
400g loaf cake for 40-50 mins
120g muffin for 25-35 mins
These instructions are purely a guide only – every baker and every oven is different.
WHEAT flour; sugar; non-hydrogenated vegetable shortening; fat reduced cocoa powder; skimmed MILK powder; whole dried EGG powder; raising agents: E500, E541; salt; SOYAflour; emulsifiers: E471, E475; colour: E129
Allergen Information In BOLD.
Suitable for Vegetarians
Packaged in a facility that may also handle WHEAT, EGG, NUTS, PEANUTS, MILK, SOYA, CRUSTACEANS, FISH, LUPIN, MOLLUSCS, MUSTARD, SESAME SEEDS, CELERY, and SULPHITES.
Treat yourself, or make a gift of indulgent homemade fudge with this recipe. You could also use this confection in a range...
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Make It, Bake It! is an annual exclusive learning hub part of your S&C Premier Membership, for everyone to enjoy, learn, be inspired, and make new cakey friends. The Hub is for all levels from the newbie, hobby, and professional caker. Come and enjoy the fun, you won’t regret it.