Please note All orders received after 11:30am, will be processed the following weekday.
Free, Standard, and Priority Shopping are delivered by Evri. Choose DPD if you prefer it to Evri.
All orders are Signed & Tracked, please do not ask our couriers to leave in a safe place or with a neighbour. DPD do not Deliver Saturday or Sunday .
Enjoy making this delicious Meringue Roulade a dessert everyone will enjoy, it’s so light and fresh, definitely a crowd pleaser!
Everyone loves how light and fresh these are 🙂
This show-stopping dessert features light-as-air meringue and a gorgeous filling of cream, plus any fruits or berries you wish to add.
In addition, you can also try making this cake using our amazing range of Natural Flavoured Icing Sugars! If you would like to check our full range of Natural Flavoured Icing Sugars and Cocoa Powders click here.
Check more recipes out here.
250g Flavoured Whipping it Up Mixture flavour of choice
150ml Warm (Room Temperature) Water
300ml Double Cream
50g Flavoured Icing sugar of your choice
Plus a little extra for dusting your board with later
Selected fresh fruit pieces of your choice
Preheat oven to 350°F (170°C) Gas 4
You must always use a perfectly clean grease-free bowl, whisk when making the meringue part of the mixture.
Treat yourself, or make a gift of indulgent homemade fudge with this recipe. You could also use this confection in a range...
15% discount on all S&C products!
Double loyalty points!
Free Priority shipping upgrade!
Exclusive members group! Make It Bake It!
Make It, Bake It! is an annual exclusive learning hub part of your S&C Premier Membership, for everyone to enjoy, learn, be inspired, and make new cakey friends. The Hub is for all levels from the newbie, hobby, and professional caker. Come and enjoy the fun, you won’t regret it.