Colour Pop - Liquid activated Dust (7)

Colour Pop is Sugar and Crumbs’ range of highly pigmented, liquid-activated powder food colourings — designed for bakers who want deep, dramatic colour with total control. Each shade is water-activated, meaning it must be combined with water, cream, egg white, or another liquid element before use. A tiny amount goes an exceptionally long way, making every 10ml pot outstanding value.

All Colour Pop shades are suitable for use in ganache, Swiss meringue buttercream, meringues, pavlovas, buttercream, cake batter, and royal icing. They are not fat-soluble and will not colour chocolate or butter ganache, and are not suitable for dry dusting or cocoa butter painting. All shades are 100% vegan-friendly.

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