Bake a Light & Elegant Vanilla Genoese Sponge – Easy Bake Mix

Soft, moist, and beautifully light — our Easy Bake Vanilla Genoese Cake Mix delivers a delicate vanilla sponge with a clean white crumb, perfect for showcasing your decorating skills. Whether you're creating a layered celebration cake, cupcakes, or a sculpted showstopper, this versatile mix gives you a firm yet tender sponge that carves beautifully. Available in 1kg and 2.5kg to suit every baker's needs.

Why Choose Our Easy Bake Vanilla Genoese Cake Mix

• Beautiful White Sponge – A clean, white crumb that makes the perfect canvas for coloured buttercreams and decorations
• Light & Moist Results – Delivers a soft, even crumb with a classic vanilla flavour every time
• Perfect for Carving – Firm enough to sculpt into tiered or shaped celebration cakes
• Simple to Make – Just add water and oil; no specialist skills required
• Versatile Format – Bake as a sandwich cake, muffins, or loaf to suit any occasion
• Two Sizes Available – Choose from 1kg for home baking or 2.5kg for larger batches and professional use
• Made in the UK – Produced to the highest standards for consistent, reliable results

How to Bake Your Vanilla Genoese

To make a 500g mix, half all of the quantities

Ingredients (per 1kg batch):

• 1kg – Vanilla Genoese Easy Bake Cake Mix
• 290g – Vegetable Oil
• 400g – Water

Directions:

1. Place the Cake Mix in the bowl of your stand mixer and add the oil, beat with your paddle beater attachment for 1 minute on slow speed.
2. Slowly add the 400g of water and mix for 1 minute.
3. Scrape down
4. Continue mixing for 4 minutes on a medium speed
5. Reduce to slow speed and mix for a further 1 minute.
   

Oven Temperature: 

180°C / 350°F (fan assisted 160°C / 320°F)

40-50 minutes for large cakes

28 mins for a 500g Traybake

40 -50 mins for a 400g Loaf

30-35 mins for 120g Muffins

25-30mins for 50g Cupcakes

These instructions are a guide only – every baker and every oven is different.

Product Details

• Available sizes: 1kg (makes 2 x 500g batches) | 2.5kg
• Sponge colour: White
• Store dry between 10–25°C
• Country of Origin: United Kingdom

Need inspiration? Explore our growing collection of recipes and decorating ideas to discover beautiful ways to use this cake mix in your creations.

Products may be manufactured on machinery that produces products containing MILK, WHEAT, GLUTEN, EGGS, FISH, SOYA, NUTS AND PEANUTS. Please click HERE for our full allergen policy.