This Flapjacks – Just Flavour recipe is quick and easy to make and requires just 5 ingredients! It’s a perfect treat for these autumn/winter months.
I have used Just Flavour Raspberry in my flapjacks, but any flavour would be delicious! take a look at the full Just Flavour range here!
Ingredients
- 175g butter
- 175g golden syrup
- 175g soft brown sugar
- 1tsp Just Flavour
- 350g rolled oats
Method
Preheat the oven to 130c fan
- Line an 8″x8″ brownie tin with greaseproof paper and set to the side.
- Into a heavy bottom pan, put the butter, golden syrup, just flavour and sugar.
- Heat the mixture gently while stirring until completely melted and the sugar has dissolved.
- Remove the pan from the heat and stir in the rolled oats.
- Pour the mixture into the lined tin and bake for roughly 40 minutes.
- Once baked, remove from the oven and allow to cool completely in the tin.
- When cooled, remove from the tin and cut into 9 squares or 12 rectangles.
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